A
Tri Mark USA Inc 505 Collins Street |
Company representatives
George Courtot, Finance Executive
Joe Christie, Sales Executive
Products and Services
- Buffet Menus.
Location Type
Branch
Revenue
$7,250,000 - $7,500,000
Employees
10 to 19
Years In Business
14
State of incorporation
Massachusetts
SIC code
504604 (Restaurant Equipment & Supplies (Whls))
NAICS code
423440 (Other Commercial Equip Merchant Whls)
Rating
Browse U.S. states for Commercial Cooking and Food Service Equipment
