Save To: Bookmark
Save To: MobileThomas Food Equipment
Share:
A

Thomas Food Equipment

638 Ann Street
Harbor Springs
MI 49740-1016

Category: Commercial Cooking and Food Service Equipment

Company representatives

Thomas L Buehler, Principal

Products and Services

  • Buffet Menus.

Location Type

Single Location


Revenue

$125,000 - $150,000


Employees

2


Years In Business

18


State of incorporation

Michigan


SIC code

5046 (Commercial Equipment, NEC)


NAICS code

423440 (Other Commercial Equipment Merchant Wholesalers)


Rating

Browse U.S. states for Commercial Cooking and Food Service Equipment



Listing location:

Location code:



NEARBY COMPANIES:




Follow Us on Facebook:

Save To: Bookmark
Save To: MobileThomas Food Equipment
Share: