A
Standard Restaurant Supply 1420 Oak Street |
Company representatives
Matt Clarke, Manager
Products and Services
- Buffet Menus.
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
5 to 9
State of incorporation
Colorado
SIC code
504604 (Restaurant Equipment & Supplies (Whls))
NAICS code
423440 (Other Commercial Equip Merchant Whls)
Rating
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