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Professional Kitchen Service

5861 88th Street # 600
Sacramento
CA 95828-1131
Phone: (916) 381-5866

Category: Commercial Cooking and Food Service Equipment

Company representatives

Bob Rouch, President

Products and Services

  • Buffet Menus.

Location Type

Single Location


Revenue

$3,500,000 - $3,750,000


Employees

5 to 9


Years In Business

19


State of incorporation

California


SIC code

504604 (Restaurant Equipment & Supplies (Whls))


NAICS code

423440 (Other Commercial Equip Merchant Whls)


Rating

Browse U.S. states for Commercial Cooking and Food Service Equipment



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