A
Blue Plate 191 Chestnut Street # B Category: Restaurants |
Company representatives
Robert Gentry, Owner
Robert Gentry, Principal
Location Type
Single Location
Revenue
$3,500,000 - $3,750,000
Employees
50 to 99
Years In Business
16
State of incorporation
Tennessee
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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