A
Hospitality Management Group 185 E Bay Street # 200 Category: Restaurant Management |
Company representatives
Tj Parsell, Partner
Thomas Parsell, President
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
10 to 19
Years In Business
33
State of incorporation
South Carolina
SIC code
581220 (Restaurant Management)
NAICS code
722310 (Food Svc Contractors)