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South Bank Kitchen

404 Oak Street
Hood River
OR 97031-2032
Phone: (541) 386-9876

Category: Food Services, Direct Sales

Company representatives

Ali Adams, Owner

Lindsay Gott, Principal

Products and Services

  • Food Services.

Location Type

Single Location


Revenue

$725,000 - $750,000


Employees

10 to 19


Years In Business

17


State of incorporation

Oregon


SIC code

581208 (Restaurants)


NAICS code

722110 (Full-Service Restaurants)


Rating

Browse U.S. states for Food Services, Direct Sales



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