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Le Cordon Bleu Inst-Culinary 717 Liberty Avenue # 509 Category: Cooking Schools |
Company representatives
Pearce Miller, Executive Vice President
Matthew Ryan, Finance Executive
Fran Mitchell, Human Resources Executive
Nicholas Hoban, President
Location Type
Branch
Employees
50 to 99 (At this location: 350)
Years In Business
22
State of incorporation
Pennsylvania
SIC code
824401 (Schools-Business & Vocational)
NAICS code
611410 (Business & Secretarial Schools)
Rating
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