A
Byron's Authentic Bar-B-Q 349 W Main Street |
Company representatives
Lou Lasemann, Chief Marketing Officer
Connie Blackmon, Controller
Sandra Daniels, Human Resources Executive
Paulette Warner, Purchasing Executive
Doug Spoerre, General Manager
Location Type
Branch
Revenue
$32,500,000 - $35,000,000
Employees
100 to 249 (At this location: 150)
State of incorporation
Tennessee
SIC code
201398 (Sausages/Other Prepared Meat Prod (Mfrs))
NAICS code
311612 (Meat Processed From Carcasses)
Rating
Browse U.S. states for Dry Condensed/Evaporated Dairy Prod Manufacturers
