Tierra Nueva Fine Cocoa LLC 1130 NW 159th Drive Category: Chocolate and Cocoa Manufacturers
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More Contacts Of Tierra Nueva Fine Cocoa LLC
moc.zurcnt@selas
Company representatives
About Tierra Nueva Fine Cocoa LLC
In 2001, the group started a new venture based on a chocolate processing and manufacturing equipment (new patent) and created a company named MELLER Equipments & Technology. The objective of this business is to sell
revolutionary "turn key" chocolate factories for the Brazilian domestic
market. In order to promote the international sales for the machinery and
process, the German company NETZSCH was licensed. In five years, Meller
installed twenty nine turn key chocolate factories.
In 2008, FLORESTA DO RIO DOCE was founded, another company that was added to the group structure to make the bean-to-bar concept real, by administrating farms as well as the quality cocoa beans crops and treatment, to generate fine chocolate at the end of the process, it is being certified Organic and Natural Cocoa farm and soon will be certified as Fair Trade.
In 2009, TIERRA NUEVA was founded as the TOP of this vertical flexible
structured group, carrying 130 years of chocolate experience from the Cruz
Family. The main goal of TIERRA NUEVA is to assure quality in chocolate
products by controlling all the steps from the bean to the bar, even the
machines involved in the process are custom made by Tierra Nueva. TIERRA
NUEVA is located in Miami USA and is focused on the production of Private
Label Bars, Institutional items as well as Industrial chocolate besides
Instant chocolate drink mix.
TIERRA NUEVA
Our Mission
Produce quality "real" chocolate, sugar-free and compound, exceeding in
different ways the expectations of our customers, suppliers and shareholders
by providing Chocolate bars, Chips, Buttons and Kibbles for the North
American Chocolate Companies, through outsourcing, private label or
signature chocolate products, under the "Tailor-made" and "Bean-to-bar"
concepts, with ethical commitment with our environment, excellence in
quality, social responsibility and safe production process.
Our Values
Satisfied customers and employees, quality in everything we do, goals set
for excellence, seriousness, respect life in all aspects, environment
commitment, punctuality, passion, entrepreneurship, innovation, integrity
and boldness.
Our Objective
To be acknowledged as a dominant player in the American Private Label,
institutional and industrial chocolate Market, by developing high quality
products that meet consumer taste and needs to establish a long term
business model. is a coffee and chocolate Technology company
Products and Services
- Coffee Thins
- Institutional Eatable Coffee
- Coffee Bars
- Institutional Chocolate
- Choco Spread
- Chips and Chunks
Opening Hours
- SundayCLOSED
- Monday8:00 AM to 6:00 PM
- Tuesday8:00 AM to 6:00 PM
- Wednesday8:00 AM to 6:00 PM
- Thursday8:00 AM to 6:00 PM
- Friday8:00 AM to 6:00 PM
- SaturdayCLOSED
Location Type
Headquarters
Revenue
$1,500,000 - $2,000,000
Employees
65 to 115
Years In Business
18
Memberships
- NCA
- Specialty Food Association
- NACS
- SCAA
Brands
- Krispy Kreme
- TN Cruz Chocolate Bars TN Cruz Coffee Thins
- Coffee Thins
- Eight O'clock Coffee Thins