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Smokehouse 1011 Mill Bay Road Category: Fish Smoking and Curing Manufacturers |
Company representatives
Jackie Landry, Owner
Products and Services
- Marine Fish
- Salt Water Fish
- Fresh Water Fish
- Sea Fish
- Vegetable Sushi
Location Type
Single Location
Revenue
$725,000 - $750,000
Employees
1 to 4
Years In Business
21
State of incorporation
Alaska
SIC code
209101 (Fish Smoking & Curing (Mfrs))
NAICS code
311711 (Seafood Canning)
Rating
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