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Indian Valley Meats 200 Huot Circle Category: Fish Smoking and Curing Manufacturers |
Company representatives
Products and Services
- Marine Fish
- Salt Water Fish
- Fresh Water Fish
- Sea Fish
- Vegetable Sushi
Location Type
Single Location
Revenue
$7,250,000 - $7,500,000
Employees
10 to 19
State of incorporation
Information not found
SIC code
209101 (Fish Smoking & Curing (Mfrs))
NAICS code
311711 (Seafood Canning)
Rating
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