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Perdue Foods 65 S 200 W Category: Poultry Slaughtering and Processing |
Company representatives
Mary Jane Edmiston, Controller
David Klehm, Human Resources Executive
Chris Ramsey, Telecommunications Executive
Kevin Hill, Sales Executive
Vickie Abbott, Purchasing Executive
Tom Schaffer, Manager
Location Type
Branch
Revenue
$275,000,000 - $300,000,000
Employees
500 to 999 (At this location: 60)
State of incorporation
Indiana
SIC code
19101 (Farms)
NAICS code
111998 (All Other Miscellaneous Crop Farming)