A
La Ferme 15 Pappagallo Point Category: French Restaurant |
Company representatives
Location Type
Single Location
Revenue
$475,000 - $500,000
Employees
11
Years In Business
40
State of incorporation
California
SIC code
5812 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
Browse U.S. states for French Restaurant
