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Village Meat Market 112 W Main Street Category: Butchers |
Company representatives
Frederick Loy, Owner
Location Type
Single Location
Revenue
Less than $500,000
Employees
1 to 4
Years In Business
38
State of incorporation
Wisconsin
SIC code
542108 (Sausages)
NAICS code
445210 (Meat Markets)
Rating
Browse U.S. states for Butchers
