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Branding Iron Meat Market 416 SW 5th Street Category: Butchers |
Company representatives
Frankie W Hyles, Principal
Location Type
Single Location
Revenue
Less than $500,000
Employees
1 to 4
Years In Business
14
State of incorporation
Texas
SIC code
542107 (Meat-Retail)
NAICS code
445210 (Meat Markets)
Rating
Browse U.S. states for Butchers
