A
Hospitality Culinaire Inc
11111 Category: Frozen Yogurt Stand |
Company representatives
Location Type
Single Location
Revenue
Less than $500,000
Employees
5 to 9
Years In Business
29
State of incorporation
Nevada
SIC code
581203 (Ice Cream Parlors)
NAICS code
722213 (Snack & Nonalcoholic Beverage Bars)
Rating
Browse U.S. states for Frozen Yogurt Stand
