A
Carmen Anthony Fishhouse 51 E Main Street # 23 Category: Seafood Shack |
Company representatives
Jennifer Needle, General Manager
Jay Rule, General Manager
Carmen A Vacalabre, President
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
50 to 99
Years In Business
24
State of incorporation
Connecticut
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)