A
Beaufort County Food Service
755 Category: Contract Food Services |
Company representatives
Larry Halie, Branch Manager
Products and Services
- Catering Service
- Event Management
- Catering Food Delivery
- Cocktail Party Caterers
- Special Event Catering
Location Type
Single Location
Revenue
$12,500,000 - $15,000,000
Employees
250 to 499
State of incorporation
South Carolina
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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