A
Happy Clam 11 Monroe Bay Avenue Category: Seafoods |
Company representatives
Richard Monclure, Principal
Location Type
Single Location
Revenue
$725,000 - $750,000
Employees
20 to 49
Years In Business
15
State of incorporation
Virginia
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
Browse U.S. states for Seafoods
