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Blue Ribbon Sausage & Bacon 2030 North Loop W # 100 Category: Wholesale Meat |
Company representatives
David T Huddle, President
Location Type
Single Location
Employees
5 to 9
Years In Business
27
State of incorporation
Texas
SIC code
514704 (Meat-Wholesale)
NAICS code
424470 (Meat & Meat Prod Merchant Whls)