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T & J Sausage Kitchen Inc 2831 E Miraloma Avenue Category: Wholesale Meat |
Company representatives
David Armendariz, Owner
Location Type
Single Location
Revenue
$12,500,000 - $15,000,000
Employees
20 to 49
Years In Business
39
State of incorporation
California
SIC code
201104 (Meat Products (Mfrs))
NAICS code
311611 (Animal Except Poultry Slaughtering)
Rating
Browse U.S. states for Wholesale Meat
