A
Port City Chop House 1981 Eastwood Road Category: American Restaurant |
Company representatives
Ramon Quinonez, General Manager
Bob Baker, Human Resources Executive
Bob Baker, General Manager
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
50 to 99
State of incorporation
North Carolina
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
Browse U.S. states for American Restaurant
