A
Hong Kong Kitchen 200 Main Street # 1 Category: Chinese Restaurant |
Company representatives
Kai Donj, Proprietor, Generalmanager
Location Type
Single Location
Revenue
Less than $500,000
Employees
1 to 4
Years In Business
29
State of incorporation
Connecticut
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)