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Katsu Seafood & Steak House 1020 W San Marcos Boulevard # 150 Category: Japanese Restaurant |
Company representatives
Miong Lee, Owner
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
20 to 49
Years In Business
36
State of incorporation
California
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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