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Harbor Inn Seafood 321 Haywood Road Category: Carry Out Restaurants |
Company representatives
George Fotino, Sales Executive
Chris Fotonis, Owner
Location Type
Single Location
Revenue
$7,250,000 - $7,500,000
Employees
20 to 49
State of incorporation
South Carolina
SIC code
542101 (Seafood-Retail)
NAICS code
445220 (Fish & Seafood Markets)
Rating
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