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Pappadeaux Seafood Kitchen 725 S Central Expressway Category: Restaurant, Family: Chain |
Company representatives
Scott Brieger, Branch Manager
Location Type
Branch
Revenue
$725,000 - $750,000
Employees
10 to 19 (At this location: 10)
State of incorporation
Texas
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
Browse U.S. states for Restaurant, Family: Chain
