A
Papa Murphy's Take 'N' Bake 1020 N Federal Boulevard Category: Pizzeria, Chain |
Company representatives
Location Type
Branch
Revenue
$725,000 - $750,000
Employees
10 to 19
Years In Business
16
State of incorporation
Wyoming
SIC code
581222 (Pizza)
NAICS code
722110 (Full-Service Restaurants)
Rating
Browse U.S. states for Pizzeria, Chain
