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Papa Murphy's Take 'N' Bake 619 W Shaw Avenue Category: Pizzeria, Chain |
Company representatives
Stephen Fazier, Owner
Location Type
Branch
Revenue
$725,000 - $750,000
Employees
10 to 19 (At this location: 7)
Years In Business
25
State of incorporation
California
SIC code
581222 (Pizza)
NAICS code
722110 (Full-Service Restaurants)
Rating
Browse U.S. states for Pizzeria, Chain
