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East End Oyster & Martini Bar 201 E Franklin Street Category: Seafood Restaurants |
Company representatives
Anne T Dibartolo, Principal
Location Type
Single Location
Revenue
$725,000 - $750,000
Employees
10 to 19
Years In Business
20
State of incorporation
North Carolina
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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