A
Summit House Restaurant 2000 E Bastanchury Road Category: Steak Restaurant |
Company representatives
Mark Elliott, General Manager
Location Type
Single Location
Revenue
$3,500,000 - $3,750,000
Employees
100 to 249
Years In Business
30
State of incorporation
California
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)