A
Casa Da Carne 150 Main Street Category: Meat and Fish Markets |
Company representatives
Location Type
Single Location
Revenue
Less than $500,000
Employees
1 to 4
Years In Business
20
State of incorporation
Massachusetts
SIC code
514701 (Butchering (Whls))
NAICS code
311612 (Meat Processed From Carcasses)
Rating
Browse U.S. states for Meat and Fish Markets
