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Fryer's Custom Meat Cutting

12816 Pearblossom Highway
Pearblossom
CA 93553-3001
Phone: (661) 944-3840

Category: Meat and Fish Markets

Company representatives

Susan Fryer, Owner

Location Type

Single Location


Revenue

$1,500,000 - $1,750,000


Employees

1 to 4


Years In Business

23


State of incorporation

California


SIC code

514701 (Butchering (Whls))


NAICS code

311612 (Meat Processed From Carcasses)


Rating

Browse U.S. states for Meat and Fish Markets



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