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A To Z Portion Control Meats 201 N Main Street Category: Meats, Fresh |
Company representatives
Doug Priestas, Vice President
Terry Strahm, Vice President
Todd Barnes, Sales Executive
Lois Bender, Operations
Lee A Kagy, President & Chief Executive Officer
Products and Services
- Deli Meat
- Hamburger Meat
- Prime Meat
- Wholesale Meat
- Fresh Meat
Location Type
Single Location
Revenue
$72,500,000 - $75,000,000
Employees
20 to 49
Years In Business
59
State of incorporation
Ohio
SIC code
514704 (Meat-Wholesale)
NAICS code
424470 (Meat & Meat Prod Merchant Whls)
Rating
Browse U.S. states for Meats, Fresh
