Company representatives
John Bialous, Finance
Monica Vedejo, Human Resources Executive
Phillip Villini, Human Resources
Location Type
Branch
Revenue
$72,500,000 - $75,000,000
Employees
500 to 999 (At this location: 50)
State of incorporation
New York
SIC code
581220 (Restaurant Management)
NAICS code
722310 (Food Svc Contractors)
Rating
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