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Hansen's Meat Svc

10407 County Road K
Franksville
WI 53126-9619
Phone: (262) 835-9510

Category: Meat Processing
Website: http://www.harryhansenmeatservice.com

Company representatives

Rick Kastenson, Owner

About Hansen's Meat Svc

Family owned and operated meat packing plant.


We are located in the town of Raymond in Racine, WI. The business has been running since 1955. You can learn more about Hansen Meats by going to www.harryhansenmeatservice.com


Products and Services

  • Meat

Opening Hours


Monday-Friday 8am-12pm 1pm-5:30pm Saturdays 8am-12pm Closed Sundays

Business categories

  • Cheese

Location Type

Single Location


Revenue

$12,500,000 - $15,000,000


Employees

10 to 19


Years In Business

69


Rating

Browse U.S. states for Meat Processing



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