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Durso's Pasta & Ravioli CO 18901 Crocheron Avenue Category: Gourmet Shops |
Company representatives
Location Type
Single Location
Revenue
$7,250,000 - $7,500,000
Employees
10 to 19
Years In Business
57
State of incorporation
New York
SIC code
203202 (Ravioli-Manufacturers)
NAICS code
311999 (All Other Misc Food Manufacturing)