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Harborside Bar & Grill 946 Ferry Boulevard Category: Grills (Eating Places) |
Company representatives
Tony Chila, Chairman
Joseph Collier, Principal
Location Type
Branch
Revenue
$1,500,000 - $1,750,000
Employees
20 to 49
Years In Business
19
State of incorporation
Connecticut
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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