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Harbor Inn Seafood 1607 Fairgrove Church Road SE Category: Seafood Restaurants |
Company representatives
Tracy Schwankert, General Manager
George Ziogas, Finance Executive
Tommy Leloudi, Partner
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
20 to 49
Years In Business
35
State of incorporation
North Carolina
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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