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Carmine's Restaurant 200 W 44th Street Category: Seafood Restaurants |
Company representatives
Mike Connolly, General Manager
Arthur Cutler, President
Location Type
Single Location
Revenue
Less than $500,000
Employees
10 to 19
Years In Business
32
State of incorporation
New York
SIC code
581208 (Restaurants)
NAICS code
722110 (Full-Service Restaurants)
Rating
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