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Gerard Cajun Cookery & Market 145 Tupelo Courtyard Category: Cooking Schools |
Company representatives
Patty Hay, Chief Executive Officer
Location Type
Single Location
Revenue
$725,000 - $750,000
Employees
1 to 4
Years In Business
20
State of incorporation
Florida
SIC code
541101 (Food Markets)
NAICS code
445110 (Supermarkets & Other Grocery Stores)
Rating
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