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Westminster Meats 52 Seafood Lane Category: Poultry Slaughtering and Processing |
Company representatives
Location Type
Single Location
Revenue
$7,250,000 - $7,500,000
Employees
10 to 19
Years In Business
14
State of incorporation
Vermont
SIC code
514701 (Butchering (Whls))
NAICS code
311612 (Meat Processed From Carcasses)