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After Char-Broil & Ice Cream

195 US Highway 206
Flanders
NJ 07836-9114
Phone: (973) 584-6564

Category: American Restaurant

Company representatives

John Davis, Owner

Location Type

Single Location


Revenue

$725,000 - $750,000


Employees

10 to 19


Years In Business

53


State of incorporation

New Jersey


SIC code

581203 (Ice Cream Parlors)


NAICS code

722213 (Snack & Nonalcoholic Beverage Bars)


Rating

Browse U.S. states for American Restaurant



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